Directions. Melt butter in a medium saucepan over medium-high heat. Cook, gently swirling pan constantly, until particles begin to turn golden brown and butter smells nutty, about 5 minutes. Remove from heat and continue swirling the pan until the butter is a rich brown, about 15 seconds longer. Here, 30 delicious chocolate chip recipes. 1. Chocolate Chip Cheesecake Bars. These little squares by Coterie member Gaby Dalkin bring us such joy. 2. Chocolate-chip-cookie Tart With Chocolate Ganache. Glass of milk optional (but recommended). 3. Oatmeal Chocolate Chip Cookie Ice-cream Cake. Instructions. In a large bowl using a handheld mixer or a stand mixer fitted with a paddle attachment, beat the butter, brown sugar, and sugar together on medium speed until combined and creamy, about 2 minutes. Beat in the egg and vanilla. Scrape down the sides and bottom of the bowl as needed. Add the dry ingredients. To the same bowl, add 1/2 of the flour, sea salt, baking soda, and cornstarch. Mix until just combined and then add in the remaining flour and chocolate chips. Be careful not to over mix. Scoop. Use a medium cookie scoop (or ice cream scoop) to scoop the dough onto prepared baking sheets.
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By: Fatmah Bahalwan. Bahan: 300gr butter/mentega. 150gr gula halus. 3 btr kuning telur. 400gr terigu protein sedang/rendah. 75 gr susu bubuk. 1 sdt vanilli.
Begin by melting butter in the microwave. This usually takes about 30-45 seconds. Stir in brown sugar and granulated sugar, mix until combined. Add in egg yolk, vanilla extract, peanut butter and milk and mix until combined. Next fold in the flour and then the chocolate chips. Place cookie in the microwave and cook for 45 seconds to a minute on
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